REALIZING TRUE HEALTH
AROUND THE GLOBE
WHAT IS KANGEN WATER®?
Kangen means "return to origin" in Japanese. Kangen Water® is alkaline water produced by Enagic's alkaline ionizer and water filtration machines.
For more than 40 years, Kangen Water® has been used in Japan to help restore the body to its original, alkaline state.
These machines can transform your ordinary tap water into healthy, fresh-tasting alkaline drinking water. Kangen Water® is superior to tap, bottled, and purified water.
By choosing to drink alkaline water, you aid your body in returning to a balanced state. Kangen Water® is a fresh, clean, and great tasting way to obtain optimal health. Kangen Water® has a negative oxidation-reduction potential or ORP.
THE PROPERTIES OF
HYDROGEN - RICH
Water that is Hydrogen-rich has a high concentration of Molecular Hydrogen (H2). Molecular Hydrogen acts as an efficient antioxidant that diffuses rapidly across cell membranes and can reduce free radicals, suppressing oxidative stress.
Through the process of electrolysis, your tap water becomes Hydrogen-rich Kangen Water®.
ANTI - OXIDANT
Oxidation reactions in the body can produce free radicals, while antioxidants terminate these reactions. Elevated rates of oxidants and insufficient antioxidants in the body cause oxidative stress. A constant supply of external sources of antioxidants should be part of one‘s daily diet, to reduce oxidative stress and related damage. This is why everyone should not only care about the quantity of the water we drink, but also about the quality. Both are essential for our wellbeing.
As with most things in life, optimal health begins with balance. Our bodies must maintain a pH balance of 7.365, which is slightly alkaline. A pH scale is used to determine whether a substance is acidic or alkaline. On this scale 7.0 is neutral. Anything above 7 is considered alkaline and anything below 7 is considered acidic..
Hydrogen-rich water is characterized by exhibiting a negative ORP. A high ORP value (in positive numbers), indicates that a substance has a higher oxidizing potential. In generalized terms, for humans, a positive or high ORP is better for the outside of the body. A low ORP value (in negative numbers) indicates that a substance has a higher antioxidizing potential, and is preferred for oral consumption. Just like pH, ORP values are an important measurement for determining the quality of water.
The human body is comprised of over 70% water. It is no exaggeration to say that "the basis of vitality and long life is water."
HOW TO USE THE 5 KANGEN WATER® TYPES?
STRONG KANGEN pH 11.5
Strong Kangen Water emulsifies oil and is used for food preparation and cleaning.
KANGEN WATER® pH 8.5-9.5
This type of water is perfect for drinking and healthy cooking. This electrolytically-reduced, hydrogen-rich water works to restore your body to a more alkaline state, which is optimal for good health.
CLEAN WATER pH 7
Free of chlorine, rust, and cloudiness. Neutral water is delicious drinking water. Usage: preparing baby food, taking medication.
BEAUTY WATER pH 4-6
This slightly acidic water is recognized for its astringent effects. It's terrific to use for gentle cleaning and beauty care. Usage: face wash, hair care, pet care, polishing, cleaning, and preserving frozen food.
STRONG ACIDIC WATER pH 2.5
Use Strong Acidic Water to sanitize and clean. Natural anti-bacterial and disinfectant.